Menu proposals

Menu 1

Menu 1
Clear broth with vegetable pearls
Pork tenderloin in red wine sauce, beans and
Grilled tomato, potato croquettes
Red fruit jelly with cream

Menu 2

Clear mushroom soup with coffee whipped cream
Pork with mushrooms and Hollandaise sauce
baked, assorted vegetables and potato balls
Vanilla ice cream with hot cherries

Menu 3

Tomato soup with gin cream
Poulardenbrüstchen baked fruit sauce with curry,
Variation of vegetable and potato croquettes
Vanilla ice cream with hot cherries

Menu 4

Clear soup with pancake strips
Wild boar roast "Hubertus" with mushrooms
Juniper cream sauce, red cabbage, Brussels sprouts with bacon,
filled with fruit, potato croquettes and potatoes
Baked apple slices with vanilla ice cream

Menu 5

Clear broth with vegetables
Pork and beef with assorted vegetables,
Red cabbage, potato croquettes and potatoes
Fruit salad with cream

Menu 6

Broccoli soup with almond cream
Deer leg braised with
Forest mushroom sauce, potato nest, red cabbage, Brussels sprouts and
Cranberries - croquettes and potatoes
Walnut ice cream with cinnamon plums

Menu 7

Melon with smoked ham
Beef and pork fried with sauce Bernaise and
Mushrooms, Obstbuket, assorted vegetables, served with potato balls
and boiled potatoes
Pear Helene with vanilla ice cream and chocolate sauce

Menu 8

Tomato soup with tortellini
Rhenish sauerbraten with raisins, green beans,
Red cabbage, potato dumplings, potato croquettes or potatoes
Rice pudding with cherry compote

Menu 9

Cream of potato soup
Roast beef with roast potatoes,
Assorted vegetables and gravy
Baby pineapple with fruit salad and vanilla ice cream

Menu 10

Watercress soup with strips of marinated salmon
Roasted breast of duck in port sauce with red cabbage
and Brussels sprouts, served with duchess potatoes
Red fruit jelly with vanilla ice cream

Choose your own menus - we advise you

• Gala Buffet
• Fine Buffet
• Holstein Buffet
• Menu proposals